Fermentables

OG:1.055	FG:1.004
Amount	Name
4.25 kg	Pilsner (Weyermann)
0.30 kg	Wheat Malt (Barrett Burston)
0.15 kg	Aromatic
0.15 kg	Caramunich I, Light (Weyermann)
Hops
IBUs	Name	Time
30 ibus	Galaxy	30 mins
-	Hallertauer Hersbrucker	0 mins
Misc
Amount	Name	Time
5.00 g	5.2 Stabiliser	Mash
1.00 Items	Immersion Chiller	15 mins
0.50 Items	Whirlfloc Tablet	5 mins
Yeast
ID	Name
3711	French Saison
Mash
Step Temp	Type	Time
50.0 C	Infusion	15 mins
64.0 C	Infusion	60 mins

Brewing Notes

Day 9 - 1.010