Fermentables |
| OG:1.051 | FG:1.011 | ||
| Amount | Name | ||
| 1.02 kg |
|
||
Hops |
|||
| IBUs | Name | Time | |
| 29 ibus |
| 60 mins | |
| 5 ibus |
| 15 mins | |
| - |
| 0 mins | |
Misc |
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| Amount | Name | Time | |
| 2.00 g |
| Mash | |
| 0.20 tsp |
| 30 mins | |
| 0.25 Items |
| 15 mins | |
Yeast |
|||
| ID | Name | ||
| S-189 |
|
||
Mash |
|||
| Step Temp | Type | Time | |
| 54.0 C |
|
35 mins | |
| 64.0 C |
|
45 mins | |
| 76.0 C |
|
0 mins |
Brewing Notes |
24hrs - White fluffy krausen, trub has settled |