Fermentables

OG:1.048	FG:1.016
Amount	Name
1.75 kg	Pilsner, Galaxy (Barrett Burston)
1.40 kg	Munich I, Light (Weyermann)
1.05 kg	Vienna Malt (Weyermann)
0.35 kg	Caramunich II, Medium (Weyermann)
Hops
IBUs	Name	Time
22 ibus	Hallertauer	60 mins
2 ibus	Hallertauer	20 mins
Misc
Amount	Name	Time
5.00 g	5.2 Stabiliser	Mash
4.00 g	Chalk	Mash
1.00 Items	Immersion Chiller	15 mins
0.50 Items	Whirlfloc Tablet	5 mins
0.50 g	Isinglass (Powder)	Secondary
Yeast
ID	Name
2633	Oktoberfest Blend
Mash
Step Temp	Type	Time
50.0 C	Infusion	15 mins
66.0 C	Infusion	60 mins