5.6% ABV 38 IBU 5 SRM

Fermentables

OG:1.048 FG:1.005
Amount Name
3.94 kg
Pilsner, Galaxy (Barrett Burston)
0.21 kg
Crystal Malt, Light (Bairds)
0.25 kg
Cane (Beet) Sugar

Hops

IBUs Name Time
38 ibus
Pride of Ringwood
60 mins

Misc

Amount Name Time
14.00 g
Gypsum (CaSO4)
Mash
6.00 g
Epsom Salt (MgSO4)
Mash
5.00 g
5.2 Stabiliser
Mash
4.00 g
Chalk (CaCO3)
Mash
1.00 Items
Immersion Chiller
15 mins
1.50 tsp
Yeast Nutrient
5 mins

Yeast

ID Name
1056
American Ale (Re-pitched from Sparkling Ale)

Mash

Step Temp Type Time
63.0 C
Infusion
90 mins

Brewing Notes

Add sugar at 5 mins remaining.
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