Fermentables |
| OG:1.050 | FG:1.012 | ||
| Amount | Name | ||
| 2.28 kg |
|
||
| 1.03 kg |
|
||
| 1.03 kg |
|
||
| 0.22 kg |
|
||
Hops |
|||
| IBUs | Name | Time | |
| 8 ibus |
| 60 mins | |
| 5 ibus |
| 30 mins | |
| 2 ibus |
| 10 mins | |
| 1 ibus |
| 5 mins | |
Misc |
|||
| Amount | Name | Time | |
| 5.00 g |
| Mash | |
| 0.15 kg |
| Mash | |
| 1.00 tsp |
| 30 mins | |
| 0.50 Items |
| 5 mins | |
| 20.00 g |
| 5 mins | |
| 15.00 g |
| 5 mins | |
Yeast |
|||
| ID | Name | ||
| K-97 |
|
||
Mash |
|||
| Step Temp | Type | Time | |
| 50.0 C |
|
30 mins | |
| 67.0 C |
|
60 mins | |
| 76.0 C |
|
0 mins |
Brewing Notes |
I am trying the addition of a 150gm of plain flour. Have increased the orange peel and coriander seed, and the mash temp by 1 deg. |