Fermentables

OG:1.058	FG:1.009
Amount	Name
3.00 kg	Pilsner (Weyermann)
1.00 kg	Wheat Malt (Barrett Burston)
0.30 kg	Special "B" (Dingemans)
0.20 kg	Caramunich III, Dark (Weyermann)
0.50 kg	Cane (Beet) Sugar
Hops
IBUs	Name	Time
27 ibus	Warrior	60 mins
7 ibus	Saaz	30 mins
5 ibus	Saaz (2 x Plugs)	15 mins
Misc
Amount	Name	Time
5.00 g	5.2 Stabiliser	Mash
1.00 Items	Immersion Chiller	15 mins
0.50 Items	Whirlfloc Tablet	5 mins
Yeast
ID	Name
5526	Brettanomyces Lambicus
Mash
Step Temp	Type	Time
65.0 C	Infusion	75 mins