5.0% ABV 32 IBU 4 SRM

Fermentables

OG:1.048 FG:1.010
Amount Name
2.80 kg
Liquid Sorghum Extract (Briess)
0.50 kg
Honey

Hops

IBUs Name Time
30 ibus
Magnum
60 mins
2 ibus
Saaz
15 mins
-
Saaz
0 mins

Misc

Amount Name Time
1.00 Items
Immersion Chiller
15 mins
0.50 Items
Whirlfloc Tablet
5 mins
1.00 tsp
Yeast Nutrient
5 mins

Yeast

ID Name
US-05
SafAle American Ale

Brewing Notes

Add the honey at boil flameout.
Pasturise 60gm honey and add when kegging.

Tasting Notes

A little too tart. Needs some more sweetness in there. Don't add more honey in the boil as this will give it a too winey impression.
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