Fermentables |
| OG:1.050 | FG:1.012 | ||
| Amount | Name | ||
| 2.80 kg |
|
||
| 0.65 kg |
|
||
Hops |
|||
| IBUs | Name | Time | |
| 22 ibus |
| 60 mins | |
| 1 ibus |
| 15 mins | |
| - |
| 0 mins | |
Misc |
|||
| Amount | Name | Time | |
| 0.75 tsp |
| 30 mins | |
| 0.50 Items |
| 5 mins | |
| 1.00 tsp |
| 5 mins | |
Yeast |
|||
| ID | Name | ||
| US-05 |
|
Brewing Notes |
Add the honey at boil flameout. Pasturise 100gm honey and add when kegging. 01/04/2008 - 1.035 05/04/2008 - 1.025 12/04/2008 - 1.018 16/04/2008 - 1.014 17/04/2008 - 1.013 18/04/2008 - 1.012 Next time try pitching 2 sachets, or Nottingham. |