Fermentables

OG:1.053	FG:1.013
Amount	Name
4.55 kg	Pale Malt, Ale (Joe White)
0.20 kg	Crystal Malt - 20L, Light (Bairds)
0.20 kg	Munich I, Light (Weyermann)
Hops
IBUs	Name	Time
19 ibus	Goldings, East Kent	60 mins
4 ibus	Goldings, East Kent	20 mins
-	Goldings, East Kent	0 mins
Misc
Amount	Name	Time
5.00 g	5.2 Stabiliser	Mash
1.00 tsp	Table Salt	30 mins
0.50 Items	Whirlfloc Tablet	5 mins
Yeast
ID	Name
US-05	SafAle American Ale
Mash
Step Temp	Type	Time
50.0 C	Infusion	15 mins
67.0 C	Infusion	60 mins