Fermentables |
| OG:1.045 | FG:1.008 | ||
| Amount | Name | ||
| 2.95 kg |
|
||
| 0.10 kg |
|
||
| 0.02 kg |
|
||
| 0.65 kg |
|
||
Hops |
|||
| IBUs | Name | Time | |
| 25 ibus |
| 60 mins | |
| 2 ibus |
| 15 mins | |
Misc |
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| Amount | Name | Time | |
| 5.00 g |
| Mash | |
| 1.00 tsp |
| 30 mins | |
| 0.50 Items |
| 5 mins | |
Yeast |
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| ID | Name | ||
| C-PA |
|
||
Mash |
|||
| Step Temp | Type | Time | |
| 50.0 C |
|
15 mins | |
| 65.0 C |
|
60 mins |
Brewing Notes |
Estimated pre-boil gravity is achieved only after adding the cane sugar. |
Tasting Notes |
Something happened between end of fermentation and kegging. This was my first time filtering and despite purging with CO2, the final beer tasted very oxidised and stale. |